How to Make Warbat Dessert: Middle Eastern Sweets



Warbat is an Arabic word, also known as Shaabiyat, which is a sweet dish and looks like baklava. It is made of think layers of phyllo dough filled with custard, nuts, or sweet cheese and topped with sweet syrup (made of mint, water, sugar, and lemon). The recipe is originated from Jorden and called warbat bi-qisteh serves in Mediterranean restaurants,especially in Ramadan.

How to make Warbat dessert?


 Warbat is easy to make and an instant recipe that is popular all around the world and known as Middle Eastern dessert. The procedure consist of the following contents:

For making syrup (Ater)


 Sugar: 2 cups
Water: 1 cup
*9/Orange blossom water: 1 tbsp.
Lemon juice: few drops

For milk pudding (Ashta)


 Whole milk:2 cups 
Heavy cream:1 cup 
Sugar:6 tbsp.
Corn starch:4 tbsp.
Flour:2 tbsp.
Orange blossom water:1 tbsp.

Other ingredients


 Fillo dough: 1 packet
Sweet cream butter: 1 cup

Preparation of Syrup (Ater)


 You can go-ahead to start making the recipe warbat with syrup. Take a pan to add water and sugar in it, stir until sugar dissolves, then boil it on a medium flame for 5 minutes. It will get a thick syrup. Add few lemon drops and again boil it for the other 5 minutes, now turn off the flame and stir in it the orange blossom water and let it set.

Preparation of milk pudding (Ashta)


 Take a non-stick pan and add corn starch, flour, sugar, milk, and heavy cream stir until everything is mixed and makes a better. Now turn on the stove and cook the better on medium flame until it boils while keep stirring so that couldn’t stick to the base of the pan. When it turns into a pudding, turn off the flame and pour it into Pyrex pan and cover with Saran wrap. Let it cool in the refrigerator for at least 2 hours.

Making of warbat


 Pre-heat the oven on 400 degrees Fahrenheit. Now lay out the filo dough and brush each layer with melted butter. You should remember to cover the rest of the dough with a damp cloth; otherwise, it will dry out. Make five layers top of each other and cut the dough into six squares now pour 1 tbsp Ashtaat the middle of each square and fold it into triangles. Take a baking tray and brush it with butter and place all the triangles and also brush them with butter.
Now bake them in the middle rack of the oven until they turn golden brown, remove from oven and pour cold Ater and serve with pistachio on top. Warbat is available at Halal Restaurants you can taste them.

Comments

Post a Comment

Popular posts from this blog

5 Turkish Sweets, You Should Not miss

Image
Desserts are the showcase of Turkish cuisine Halal Catering San Diego has a wide range of delightful dishes from puddings to phyllo dough works with meat deliciously. The Turkish desserts come with many varieties of different cultural exchanges and historical heritage from old times, such as most of them are traditional. Once you try the sweets, you will never forget the world wide taste. Here are some luscious desserts with little intros that will attract you not to miss. Baklava (Delicious Turkish Pistachios) Baklava is a world-famous dessert and has been made in several countries with different types of Baklava. Initially, it's a Turkish dessert and mouthwatering taste. Types of Baklava When you ask Turks for dessert what they would like to eat, then the first answer is Turkish dessert baklava is the most common answer. This is a simple recipe the phyllo layers covered with chopped nuts and dressed with butter, then baked with honey or sweetened with syrup. These ...
Read more

Introduction To Mediterranean cuisine

Image
Mediterranean cuisine comprises the cuisine of all the countries that border the Mediterranean sea in particular Spain, France, Italy, Greece, Turkey, Syria, Israel, Egypt, Algeria, Tunisia, Libya, Morocco. The food is generally called plant-based food seeing the key ingredients originate from plants such as olive oil, whole wheat, grains, fruits, vegetables protein-rich legumes. Some Tasty Mediterranean Food Choices Mediterranean food is easily available in all the Mediterranean restaurants around the world and the good news for San Diego Muslims in that there are Halal restaurants in San Diego where you can find some amazing Mediterranean food choices which are: ●    Vegan Pesto Spaghetti Squash with mushrooms and sun-dried tomatoes. ●     Broccoli rabe with olives and garlic. ●      Mediterranean Chickpea Quinoa salad. ●      One-skillet Salmon with fennel with sun-dried Tomato couscous. ●    ...
Read more